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Certified Food Protection Manager Trainings

Certified Food Protection Manager Trainings

Serv Safe Food Manager

 

Spring 2017

Serv Safe Food Manager

Stillwater County

Date:  Spring 2017 (see contact information below for actual date(s) of class)
Both 4 and 8 hour classes are available
Location:  Columbus Montana
Contact:  Stillwater County Extension, Lisa Terry, (406) 322-8035; Email:  lterry@montana.edu

Click on the MSU Extension flyer for additional training opportunities.

 

May

Serv Safe Food Manager

 

Park County (Gardiner)

Date: May 23, 2017 (Tuesday)
Class Time: 8:00 AM - 5:30 PM
Place: Gardiner Market; 701 Scott Street, Gardiner, MT 59030

For further information & to register please contact:
Park County MSU Extension, (406) 222-4156 or Park County Environmental Health, (406) 222-4145

Click on flyer for further information

Cascade County

Date:  May 25, 2017
Location:  MSU Extension Office, 3300 3rd Street NE, Great Falls
Class time:  8:45 AM - 5:00 PM
Cost:  $150 per person

For more information call Mike Callaghan at 1-406-208-0078, Email:  mike@callaghan-ent.com
Register online at:  http://www.callaghan-ent.com
Click on flyer for more information

 

June

Serv Safe Food Manager

Flathead County

Date:  June 8, 2017
Cost:  $86
Place:  Flathead Valley Community College, Arts & Technology Bldg. Room 144

Classes fill quickly!  Register early to secure your place on the date of your choice.

For more information or to register please call the FVCC Continuing Education Center at 406-756-3832.

Registration is also available online at www.fvcc.edu.  Plan to come to the Continuing Education center to pick up your textbook, which is included with your registration fee.  Advanced study is strongly recommended.

Cascade County

Date:  June 8, 2017
Place:  Holiday Inn - Great Falls

For more information contact:  Sysco Montana, Carole Makin, makin.carole@mt.sysco.com, phone: (406) 247-1133

Richland County

Date:  Thursday June 8, 2017
Time:  8:30 AM - 5:00 PM
Place:  Course takes place at the Sidney High School library computer lab. Lunch will be provided.

Date:  Thursday, June 15, 2017
Time:  8:30 AM - 5:00 PM
Place:  Course takes place at the Sidney High School library computer lab. Lunch will be provided.

Register by May 26, 2017 by calling Stephanie Ler at 406-433-2207. You are required to purchase an exam book with online exam test code and come prepared with your log-in information.  Students will not be permitted to the course without these items.
Click flyer for more information and purchase of exam book.

Available Test Proctors

Certified Food Protection Manager Online Resources

Montana only requires certified food protection managers, however the links below will provide
certification for both certified food protection managers and certified food handlers.
The latter is not required in Montana.