Food & Consumer Safety
Staff Listing
Fax: (406) 444-5055
Email: hhsfcs@mt.gov
Sandy Tirrell
Administrative Support / License Technician
(406) 444-2837
sandra.tirrell@mt.gov
Gail Macklin
Licensing
(406) 444-2415
GMacklin@mt.gov
Jeff Havens, R.S.
Wholesale Food / Retail Food
(406) 444-5302
JHavens@mt.gov
Erik Leigh, R.S.
Pools and Spas / Harmful Algael Blooms / Consumer Complaints
(406) 444-5306
ELeigh@mt.gov
Sadie Overlie, R.S.
Wholesale Food/ Public Accommodations / Farmers Market / Chronic Wasting Disease/ Daycares / School Environmental Health / Bugs
(406) 444-2823
Sadie.overlie@mt.gov
Sarah Robbin
Retail Food
(406) 444-5303
sarah.robbin@mt.gov
Staci Evangeline, R.S.
Body Art / Trailer Courts and Campgrounds / Public Health Emergency Preparedness
(406) 444-2089
Staci.Evangeline@mt.gov
Ed Evanson, R.S.
Supervisor
(406) 444-5309
EEvanson@mt.gov
