Environmental Health and Food Safety
Staff Listing

Fax: (406) 444-5055
Email: hhsfcs@mt.gov

Staci Evangeline, R.S.
Supervisor
(406) 444-5309
Staci.Evangeline@mt.gov

Kaylie Kummer
Administrative Support / License Technician
(406) 444-2837
kaylie.kummer@mt.gov

Gail Macklin
Licensing

(406) 444-2415
GMacklin@mt.gov

Jenna Fisher, R.S.
Retail Food

Office: (406) 444-0067 Cell: (406) 439-4131
Jenna.Fisher@mt.gov

Elvis Tanyi-Arrey, R.S.
Public Health Emergency Preparedness / Public Accommodations / Bed Bugs
(406) 444-5302
elvis.tanyi-arrey@mt.gov

Erik Leigh, R.S.
Pools and Spas / Harmful Algal Blooms /
Consumer Complaints / FDA Inspections
(406) 444-5306
ELeigh@mt.gov

Sadie Overlie, R.S.
Wholesale Food / Body Art / Farmers Market /
Cottage Food / 
Daycares / School Environmental Health /
Chronic Wasting Disease
(406) 444-2823
Sadie.Overlie@mt.gov

Mark Hall, R.S.
Recalls / FDA Inspections
Office: (406) 444-2089 Cell: (406) 439-3701
Mark.Hall@mt.gov

Karenna Doctor, R.S.
Trailer Courts, Campgrounds, Youth Camps, and Work Camps /
Training Coordinator
(406) 444-5303
karenna.doctor@mt.gov