Resources Resources CACFP Operations At-Risk Afterschool Meals in the CACFP Pamphlet Building for the Future Parent Letter CACFP Brochure Certification Regarding Debarment for institutions requiring an A-133 audit Handbooks Adult Day Care Handbook USDA At-Risk Afterschool Handbook USDA (April 2017) Center Administrative Handbook State of Montana (Currently under revision, Update to come soon) Child Care Center Handbook USDA Day Care Home Manual (Currently under revision, Update to come soon) DPHHS Emergency Operations Plan State of Montana Fair Hearings Procedure for Centers How to Participate in At-Risk Afterschool Meals Component of CACFP – Fact Sheet (en Español) Meal Pattern Tip Sheet Most Common Deficiencies Found During Center Reviews OPI Free/Reduced Eligibility Data Potential Reimbursement for One Child for One School Year in At-Risk Program Potential Reimbursement for One Child for One School Year in Child Care Center Reimbursement Rates Using the New CACFP Meal Patterns: Tips and Strategies for Success Childhood Hunger Feeding America Food Research and Action Center (FRAC) Montana Food Bank Network Montana No Kid Hungry Partnership to End Childhood Hunger Share Our Strength Feeding Children Caring for Our Children: National Health and Safety Performance Standards Guidelines for Early Care and Education Programs Ellyn Satter Institute Ellyn Satter's Division of Responsibility in Feeding Poster Food Safety and Sanitation Food Allergy Book - English Food Allergy Book - Spanish Food Allergy Resources From the Centers for Disease Control and Prevention Food Product Dating Food Safety Concerns for Children Under 5 Years of Age Food Temp Log Freezer Temp Log Fridge Temp Log Is it safe to eat food products beyond the "sell by" date? Montana Sanitarians and County or Tribal Health Departments Thermometer Calibration Log Infant Feeding Breastfeeding Claiming Guidance Q&A from FNS Breastfeeding Friendly Child Care Centers Feeding Infants Manual Feeding Infants Checklist (Courtesy of Carolina Global Breastfeeding Institute (CGBI) Carolina Global Breastfeeding Institute (CGBI) Breastfeeding-Friendly Child Care (BFCC) Materials for centers and families (Courtesy of Minnesota Breastfeeding Coalition) Minnesota Breastfeeding Coalition Tip sheets for parents Tip sheets for providers (Courtesy of the State of Texas) Breastfeeding Resources Breast milk: Every Ounce Counts Information for working moms Supporting Breastfeeding in the Child Care Center Online CE How to Support a Breastfeeding Mother-A Guide for the Child Care Center Investing in Workplace Breastfeeding Programs and Policies Menu Planning 2015-2020 Dietary Guidelines Released January 2016 Crediting Handbook for the CACFP Montana's Quick Guide Aligned with the USDA's Creditable Food Guide for the Child and Adult Care Food Program Sept 2018 Food Buying Guide Grain Requirements in the Child and Adult Care Food Program (USDA Memo CACFP 02-2017) How to Choose Nutritious Cereals Hunger Free Colorado Afterschool Meal Guide Let's Move! Child Care: A nationwide call-to-action to make positive health changes in children Menu Form (Blank) Menu Form (Sample) Menu Planning Menu Planning Guide More Snack Ideas My Plate: Sponsored by the USDA One Cup Fruit and Vegetable Examples Processed Foods USDA Recipes for Child Care sponsored by Institute of Child Nutrition Standardized Recipe Template #1 Standardized Recipe Template #2 SupermarketGuru: Smarter shopping, Healthier Eating, Better Living Team Nutrition: An initiative of the USDA Food and Nutrition Service What's in Season? (Courtesy of USDA and Team Nutrition) Choosing fruits and vegetables that are in season is a great way to stretch food dollars. Updated CACFP Meal Pattern, in effect October 1, 2017 Best Practices Child and Adult Meals Infant Meals Recipes Cooking Up Healthy Habits: A Guide to CACFP Meals Courtesy of Wisconsin Department of Public Instruction, Materials include: The CACFP meal pattern for infants and children, 4, 2-week cycles of CACFP - reimbursable recipes, Shopping lists Easy Recipes Montana CACFP Florida Child Care Food Program Cookbook Healthy Recipes and Cooking Courtesy of New Hampshire Department of Health and Human Services offers recipes, searchable databases and more Hunger Free Colorado: Afterschool Meal Guide Provides 4-week cycle cooking menus and guides for two types of menus (cooking and non-cooking) USDA Team Nutrition Recipes and Cookbook Toolkit What's Cooking: USDA Mixing Bowl Special Dietary Accommodations Special Dietary Needs Flowchart Parent Provided Meal Component Flowchart Milk Substitution for Children with Dietary Disabilities Flowchart Montana CACFP Approved Milk Substitutes Sponsors Area Eligibility Map Assessment of Sponsor Tiering Determinations 2013 Final Report CACFP Promotional Flyer Capacity Builder Map Fair Hearings Procedures for Homes Family Day Care Homes Monitor Handbook February 2012 FRAC CACFP Mapper Guidance for Management Plans and Budgets Handbook From USDA, December 2013 Mapping Demo YouTube video on how to use the new mapping tools OPI Free/Reduced Eligibility Data Serious Deficiency Suspension and Appeals Handbook from USDA USDA Food and Nutrition Service 60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs Assessing Costs in the Child and Adult Care Food Program Child Nutrition Programs and Traditional Foods July 2015 Farm to Preschool Information July 2015 Nutrition, Physical Activity, and Electronic Media Use in the CACFP Procuring Local Foods for Child Nutrition Programs Procuring Local Meat, Poultry, Game, and Eggs for Child Nutrition Programs USDA Food and Nutrition Service Website USDA Policy Memos for the Child and Adult Care Food Program This institution is an equal opportunity provider